Julie's Meltingpot

My motto right now should be boxes, upon boxes, upon boxes! If you were me right now, sitting here in our TriBeCa apartment, you would look ...

Turkey Day this year is going to be a little unusual for us. Normally we would fly to Hilton Head and Pappa Dukes would make his fabulous tu...

Julie's Meltingpot is moving to Chicago! Lots has been going on... lots to fill you guys in on. SB got a promotion within his company an...

I love crepes! I grew up near the Alcace region in Germany where crepes are quite common. I've therefore, been eating crepes since I...

After and extended hiatus I have finally returned to the world of blogging - and it feels so good to be back! As much as I love love LOVE bl...

Image from www.ottopizzaria.com (not the described pizza below) Over the past year and change, SB and I have gotten into the tradition of go...

This is probably one of my all time favorite dishes from growing up. It is the kind of comfort food that brings me right back to my childhoo...

Tuna tartar, wasabi honey ginger, avocado chutney, soy ginger I don't know about you, but for me, every once in a very rare while I expe...

After an extended hiatus I have returned to the world of blogging! I thought a perfect way to return - is with pizza! Everyone loves pizza, ...

This is one of many entries, to come in the future, dedicated to my Mamma, whom I also like to call Om-ma (the Korean version). If you have ...

The embarrassing truth: the contents of my fridge Last night I found myself in the rare and peculiar situation of having almost nothing edib...

Oysters Let me ask you a question: How can an evening that starts out with oysters be a bad one? Let me answer that question for you: it can...